Showing posts with label animal domestication. Show all posts
Showing posts with label animal domestication. Show all posts

Sunday, July 8, 2018

Of Neanderthals and dogs and extinction level events

Time for science short rounds!




Last week I read The Invaders,  a much-anticipated work about how dogs gave humans a competitive edge over their neanderthal cousins. This brief book posits that human beings function like invasive species, and after establishing a few housekeeping facts (the background of climate change, the available evidence for judging human / neanderthal populations and their diets) argues that humans and Neanderthals were competing for the same space in some regions of the globe, rather like wolves and coyotes, and that humans drove neanderthals out because of their advanced tool usage and domestication of wolves. While Neanderthals did use tools and traps, discovered tools to date suggest that the Neanderthals were more ambush predators, hiding and taking their quarry in close quarters. We sapiens used more ranged weapons like thrown spears. The wolf-dogs enter the book's argument relatively late in the game (~ 50 pages from the book's end), so this is chiefly a work about sapiens v neanderthal competition is therefore a book more of interest to those curious about ancestral man than his ancestral best friend.



Additionally, I finished listening to What If? Serious Scientific Answers to Absurd Questions, penned by the author of XKCD and read by Wil Wheaton. If you've never encountered XKCD before, you probably don't spend a lot of time on the internet.  It's a webcomic of "romance,sarcasm, math, and language."   I can't vouch for the romance bit, but science and math humor are a constant.  That's the same of What If? in which the author uses his legit-science background to respond to outlandish questions submitted to his website. What if the Earth suddenly stopped rotating? What if we could drain the oceans? What if everyone was gathered in one spot and jumped at the same time?  Although none of these scenarios are remotely possible,  Munroe disregards this and puts math -- and humor -- to work  exploring the possibilities.  Naturally,  geek references abound. (River Tam of Firefly is consistently quoted as an expert on how fast it takes to drain a human body of all its blood, assuming adequate suction). Wil Wheaton is golden in his delivery, barely hiding his humor at times when Munroe's writing is tongue in cheek. There's an entire chapter on the positive effects of the sun  suddenly not working.   If you're into science, What If? is great fun. 



Tuesday, July 12, 2016

TBR: And Then There was One

Dear readers,  we approach the end for the To be Read Takedown Challenge!



Richard Francis' Domesticated: Evolution in a Man-Made World proved disappointing, not because of the quality of content but the focus thereof.  Although Domesticated sells itself as a work on animal domestication, and does provide natural histories of various animals like pets, horses, camels, pigs, and rodents, a section on human evolution consumes a fourth of the book, and there's not a non-mammal species to  be found.  Why devote sections to guinea pigs and creatures that aren't actually domesticated (raccoons) and ignore the 2nd most common foodsource on the planet, the chicken?  The answer lies in Francis seeing humanity as domesticated, too, albeit self-domesticated, and he uses the examples of species like the raccoon to argue that we selected 'tame' traits in ourselves, like prosociality.  He mixes the science with entertaining personal accounts, like his misfortunes attempting to ride a camel, and similarly clumsy but appreciated attempts to mix in some cultural history.

If you've been playing at home, you'll know the official TBR list is now down to one item: Trucking Country: the Road to America's Wal-Mart Economy. There's a bonus round of sorts consisting of the books I didn't add to the list at the start, in part to preserve some mystery and in part so it wouldn't look so daunting.  The bonus round has a mix of law, history, religion, and tech.  The only heavyweight is Trucking Country.  There are some reviews pending.


Taken down!

Liberty, Defined, Ron Paul
Big Box Swindle, Stacy Mitchell
Saving Congress from Itself, James Buckley
Cyber War: The Next Threat to National Security, Richard Clarke
When Asia Was the World, Stewart  Gordon
Tubes: A Journey to the Center of the Internet,  Andrew Blum
The Orthodox Church, Kallistos (Timothy) Ware
Green, Blue, and Grey: The Irish in the American Civil War, Cal McCarthy
Don't Hurt People and Don't Take Their Stuff, Matt Kibbe
The Great Debate: Edmund Burke, Thomas Paine and the Birth of Right and Left, Yural Levin.
Freedom and Virtue, ed. George Carey
 The Obstacle is the Way, Ryan Holiday.
Literary Converts, Joseph Pearce
Domesticated: Evolution in a Man-Made World,  Richard Francis
10% Human, Alanna Collen.



Coming Attractions
Trucking Country: The Road to America's Wal-Mart Economy, Shane Hamilton.

Wednesday, June 29, 2016

White Fang

White Fang
© 1906 Jack London
pp. 1- 101, Tales of the North.


"An' right here I want to remark,' Bill went on, 'that that animal's familiarity with camp-fires is suspicious an' immoral.'
'It knows for certain more'n a self-respectin' wolf ought to know,' Henry agreed

White Fang revisits  the theme of the Wild versus civilization from The Call of the Wild and reverses it.  Whereas in Call a soft California dog was thrown into the Alaskan wilderness and forced to call upon his instincts to survive, finding joy running with wolves after his master is killed,  in White Fang a dog/wolf hybrid is lured from the wild into the camps of man.  First published in Outing Magazine,  the story begins with two men being tracked by an eerie creature, a she-wolf who understands man. It is she who will give birth to a cub, and rear him in a wilderness of even-more dangerous predators like the Canadian lynx,  and it is her own youth spent in an Indian camp that will first introduce the cub to man.  Three-quarters wolf, there is virtually nothing of the dog in him, only a respect for Man's strength and a willingness to submit to it in exchange for shelter and food.  Yet there is more to man's relationship with wolves and dogs than sheer animal dominance.

 Here again London touches on Nietzsche's superman myth, and again rejects it; just as  he did in The Sea Wolf and Martin Eden.   White Fang is shaped by fear, hunger, and rejection to be a creature mighty in strength, desperately cunning, and comfortable only in solitude. He knows one law: kill or be killed, eat or be eaten, intimidate or cower. Every memory of tenderness, either from his cub days or his early adoption by an Yukon native, is erased after he falls into the captivity of dog-fighters.  Yet he is not lost; just as Wolf Larsen was defeated by a man who combined wild strength with moral courage, so too is White Fang's savagery tamed by persistent and intelligently guided affection,  care that teaches him other laws -- care that reignite the what little of the dog exists within him.  Considering that The Call of the Wild was my first novel, and that every single thing I've read by Jack London has proven unforgettable, it's hard to believe White Fang has taken me this long to read. It combines adventure with a narrative that speculates on how a dog might, in coming of age, grow to understand the world. The writing is winsome as usual, dramatic and - occasionally, unexpectedly - with flashes of laughter. (London has given me a most excellent insult -- "If you don't mind me saying, you're seventeen kinds of damn fool, all of them different, and then some!")

Related:
The Sea-Wolf, Jack London.

Wednesday, December 23, 2015

Horses at Work

Horses at Work: Harnessing Power in Industrial America
© 2008 Ann Norton Greene
322 pages




The quintessential image of horses in American history is the cowboy, of rough men moving cattle in the wilderness on horseback. But follow the cattle, and their destination is invariably the cities, for cowboys were actors in the industrial economy, moving cattle from ranches in the prairies to the railheads expanding throughout the west. Horses and industry were never far from one another; indeed, as Horses at Work bears out, horses and industrialization complemented the other, each allowing the other to flourish.  The 19th century was a golden age for horses, not in spite of but because of the burgeoning industrial economy.

Horses have been working companions for humans for millennia, for reasons the author details in the beginning of her work, evaluating them against their leading competitors, oxen and camels.   In the 19th century, however, they were successful beyond all prior imagining: never before had there been so many horses, and they were doing everything. Horses didn’t just pull carriages for wealthy aristocrats and up-and-coming merchants:   they tugged canal boats down their courses, and treading engines allowed them to power ferries as well. The same apparatus made horses the prime movers within early industrial technology.  Steam was their ally, not a threatening foe.  Rail lines could cut across distances, linking central points to one another, but they required horses to deliver goods to the consumer.  Horses created early industrial infrastructure and prospered from the opportunities it created, but they were also direct beneficiaries of its output.  The industrial system created a massive and steady supply of constantly-needed horseshoes, for instance, without which horses were at risk for lameness, and new wagons and tackle developed that made their work both less strenuous and more profitable for their owners.  Their growing numbers and economic ubiquity led to an intense amount of study, both in breeding and in science, with equine healthcare increasing in measure.  Eventually steam and horses would both run afoul of electricity, internal combustion, and political movements aimed at "cleaning up" the city, both by clearing out worker housing and getting rid of urban animal residents, The work of overhauling the economy's circulatory system would take time, however: horse populations peaked in the 1890s, even as electric rail lines, bicycles, and primitive automobiles were appearing, and didn't fall away significantly until the end of the Roaring Twenties.

Although written and published at nearly the same time as Clay McShane and Joel Tarr's The Horse in the City,  these two books do not step on one another's toes too much. Both address the role of horses in industrial America, but Horses at Work examines technical issues more in-depth -- the technology used in ferry and mill transmission, the development of stagecoach lines -- and features even rarer photographs.  The two books together are a perfect pair for understanding horses' impact on early industrial America.

Related:



Tuesday, December 8, 2015

Horse

Horse: How the Horse Has Shaped Human Civilization
© 2006 J. Edward Chamberlin
288 pages




How do I love thee, O horse? Let me count the ways.   J. Edward Chamberlin’s Horse begins with one lonely native American mare separated from her tribe  recounting, from long memory, the many centuries that horses and humans have traveled together. Even after moving to more conventional historical narrative, the book remains highly storied, drawing much from art and poetry and   never far removed from recollections of Blackfoot, Greek, Chinese, or other horse-related mythology.  In terms of history, war and sports predominate, with the scant mention made to an actual workhorse   appearing and vanishing in the last chapter like the twinkling of a star.  The history itself sits under the shadow of mythology;  the author's claim that chariots were used more to taxi infantry to the battle than as weapons themselves is illustrated with nothing more than The Illiad, and he manages to put the cart before the horse (ho, ho) by referring to Islamic expansion as a reaction to the Crusades. Say again?   There’s useful information here – on the evolution of  different breeds, saddles,  riding styles – but  it’s altogether very general.  It’s a loving tribute to creatures that inspire awe and have been at the center of human history for thousands of years, but shouldn’ t be approached for too much substantial history.

Saturday, November 21, 2015

The Horse in the City

The Horse in the City
© 2007 Clay McShane, Joel A. Tarr
242 pages



To the American imagination, horses are the stuff of country dreams, of farms and cowboys. This is a recent conceit, however, as for most of American history humans have shared their cities with a sizable if silent population of beautiful creatures, serving as engines of transportation and industry. They lived in herds of thousands inside the city, housed in stables that covered entire city blocks -- to say nothing of their leavings, which covered the streets. They were not thought of as pets, but tools, machines which happened to breathe. Their strength was calculated, their life's worth counted to the penny, and when electricity arrived, off they trotted into history to be forgotten. The Horse in the City is, in a word, unique; a social and economic history of how horses helped shape the American urban landscape in an age of transformation.

On the backs of horses have been mounted both commerce and war, but The Horse in the City examines equine contributions to peaceable ends alone. Transportation predominates, with horses pulling the carts and wagons that were the lifeblood of commerce, being the very means of exchange. People, too, were transported by horses, but rarely as single riders:  horses tied up at the saloon may be a staple shot of westerns, but in the city most walked or traveled in carriages, either private or in 'omnibuses'.   Omnibuses were a primitive form of public transportation, generally transporting people (slowly) between the city to a fixed point beyond comfortable walking distance. They didn't exist as networks, though after trains arrived the lines took on some semblance of greater connectivity.    Most horses pulled two-wheeled carts, not wagons; they were cheaper and made deliveries easier.  Mixed in with the social history are chapters of more scholarly importance, addressing the growth of equine breeding in the United States, the dispersal of stables in select cities, the development of veterinary  medicine, and the agricultural impact of having to feed so many horses.  Horses were the backbone of the economy, supporting a variety of industries directly, and providing the means for all others to be transacted. Their presence prompted city streets to widen; their pounding hooves influenced which materials were used in paving. Horses were not displaced by the industrial revolution; they were part of it. The first rail lines in cities were used not by steam engines, but horsecars replacing the calamitously bumpy omnibuses.When machines became prevalent on the farm, horses did the pulling -- machines and horses together displaced human labor long before machines displaced horses.   Ultimately, electricity would out-do the complementary relationship between steam and horses, but the mark of horse hooves lives on

Some exceptional history texts can nearly take a reader back into time, and this is one; so thorough are the authors that the urban world which horses created comes alive. We are there, in streets covered in horseflesh -- horses plodding along with their wares, leaving fresh material for the manure industry in their wake, horses  sometimes collapsing in the street under the burden and promptly being carried off to rendering factories, there to continue being grist for the economic mill.  Endings were not always so grisly; horses were often retired to less strenuous occupations. (Their training stuck, however:  horses employed by fire brigades retained the habit of running to their old station at the sound of a firebell, long after leaving the service!)   The grim scenery is countered with more lighthearted imagery, like the joy of sleighing season in winter.    The Horse in the City is excellent  history, with social appeal but loaded with invaluable information to research students of the period, like charts on equine food consumption.

Related:



Wednesday, December 12, 2012

Cattle

Cattle: an Informal Social History
© 2001 Laurie Winn Carlson
321 pages



Consider...the cow. A humble creature, its dopey expression reveals no vast intelligence, and its barrel of a body gives it virtually no athletic ability, but it is remarkable if nothing else for its extensive influence on the human race. Throughout our long history with cattle, we have used them for much more than food -- and they have used us, in turn. Laurie Winn Carlson holds cattle in high esteem, and her history of cows and people is rich and wide-ranging, if sometimes romanticized.

Although most people would associate cows with beef, or food in general (dairy milk being the source of cheese and butter), the various kinds of domesticated cattle have also served as labor and medical factories; the first vaccines were taken from the lymph of cows, and are named in tribute of the cow, the Latin for which is vacca. Although it's nice of the cows to give us a cure for smallpox, it's the least they could do considering the disease migrated from them in the first place.  The story of cows and people is one of give and take, each side contributing to and detracting from the other's well-being,  but until recently it has been a mutually advantageous alliance. Since the industrial era, however, the relationship has become decidedly exploitative, with cattle being reduced from beings that we related to into machines that we create, use, and discard at our own convenience.  People have become detached in general from the sources of  our food, but Carlson is especially concerned about the marginalization of cattle.


  Although Carlson sometimes gets carried away in her devotion to cows , as in early on when she attributes the development of law to the complexities of life arising from keeping cattle, Cattle is a fascinating book in part because of how much ground it covers, addressing anthropology, evolution, economics, medicine, and food just for starters, with  the main course being history.   There are definite weaknesses (repeating "facts" that should have been scrutinized more) and some curious omissions (nothing is mentioned of CAFO feedlots), but this is a unique book. Other books I’ve looked at cover only the food aspect of cattle culture, not their role in the everyday life of pre-industrial people.  Cattle isn't a beefsteak of a book, but it's a good burger at least.